Business Listing Criteria

Each business listed herein meets or exceeds Disabled Access requirements set by the ADA and Doors Wide Open community. Meaning that each establishment has wheelchair/scooter maneuvering clearances at entryways, sufficient aisle space between fixed seats, and wheelchair accessible seating throughout.

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To Get Listed

Currently we are not charging business listing fees. So as long as your establishment meets the requirements mentioned to the left you qualify for a free listing. We are in the process of finalizing memberships, listing packages and offering a 90-day free trial.

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Signing Up

Simply click Support and submit a ticket (subject: Business Listing) include the following info:

. Business name & address

. Web site address

. Email address

. Contact name & phone number (best time to call)

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Recently Added Listings

Masa Sushi Restaurant

January 6, 2016 11:57 am admin


Chef Masa's appreciation for food started at a young age, growing up working for his family’s fish market in a town of Tochigi Prefecture, Japan. From his early years of delivering fresh sashimi to neighbors on his bicycle, to prepping and grilling hundreds of fish courses to cater weddings in high school, his relationship with food has always been a way of life. 10 Columbus Circle Time Warner Center, 4th Floor New York, NY 10019 - Manhat

, Clinton Towers, W 54th St, New York, NY 10019, USA
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Osteria Laguna Restaurant

May 19, 2014 3:48 pm admin


Buon Appetito! Osteria Laguna’s menu offers contemporary sensibility and flair to the classic tastes of Northern Italy. With an emphasis on fresh, wholesome foods, the extensive menu offers the benefits of classic training and inspired innovation. From classic to cutting edge, there’s something for every appetite at Osteria Laguna: perfectly balanced pasta dishes, mouthwatering risotti, and the amazing array of piping-hot, cracker-thin piz

209 E. 42nd St. NY 10017

A Voce Restaurant

January 4, 2016 3:24 pm admin


A Voce celebrates the simple pleasures of Italian cooking in a welcoming, sophisticated and modern oasis. Authentic ingredient-driven, regionally inspired creations that are at once refined and approachable. From beautifully prepared fish and meats to pastas made in-house each day and served as a canvas for fresh and flavorful ingredients, A Voce offers a contemporary take on Italy’s most beloved dishes.

, Jerome Mansion, 41 Madison Ave, New York, NY 10010, USA
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Aureole Restaurant NYC

April 29, 2014 2:28 am admin


Aureole, New York is the flagship showcase for Charlie Palmer's unabashed, energetic signature Progressive American cuisine. Now under the culinary leadership of Executive Chef Marcus Gleadow-Ware, who learned the importance of the classics at London’s world-renowned Savoy Hotel, the kitchen turns out elegant, simple dishes with sharply focused flavors like Wagyu Beef Carpaccio with crispy shiitake, scallions, taro root, ponzu

, 135 West 42nd Street, New York, NY 10036, USA
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Peter Luger’s Restaurant

May 19, 2014 4:04 pm admin


When "Carl Luger's Café, Billiards and Bowling Alley" was opened in 1887, the restaurant quickly became a neighborhood favorite in predominantly German Williamsburg. Peter Luger owned the establishment, while his nephew, Carl, manned the kitchen. Luger's was not the only thing doing in the small Brooklyn neighborhood. With the opening of the Williamsburg Bridge in December of 1903, Manhattan became far more accessible and a new crowd of busin

178 Broadway, Brooklyn, NY 11211, USA
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SIP SAK Restaurant NYC

April 29, 2014 12:55 pm admin


Turkish cuisine is one of the best cuisines in the world, says Orhan Yegen, New York City's perenially accoladed vizier of Turkish cuisine. Born in Istanbul, Orhan came to New York in 1977 and quickly emerged as a restauranteur of distinction. Diligently crafting his skills into a unique style, he opened his first restaurant, Cafe New York New York, in Hoboken, New Jersey, in 1984, and the Turkish Kitchen, in Weehawken, in 1991. Developing a l

, 928 2nd Avenue, New York, NY 10022, USA

Per Se Restaurant

January 5, 2016 12:47 pm admin


Per Se Opened in 2004, Per Se is Thomas Keller’s acclaimed New York interpretation of The French Laundry in the Time Warner Center at Columbus Circle. Designed by Adam D. Tihany, Per Se features a serene and intimate environment with spectacular views of Central Park and Columbus Circle. The restaurant is Chef Keller’s second three-Michelin-starred property featuring his daily nine-course tasting menu and a nine-course vegetable tasting me

, 99 W 60th St, New York, NY 10023, USA

Atlantic Grill

January 3, 2016 1:58 pm admin


Atlantic Grill has been part of the B.R. Guest family since opening on the Upper East Side in 1998. Fifteen years later, we are still a local favorite where you can enjoy fresh seafood dishes and our signature service in polished surroundings. 49 West 64th Street at Broadway, New York, NY 10023 - Manhattan 1 212.787.4663 www.atlanticgrill.com

, 49 W 64th St, New York, NY 10023, USA