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City Dinner

January 2, 2016 2:04 pm admin


American cuisine; What’s going on? Well, we’ve been putting food at your fingertips for a while now,  and we feel it’s time to take our relationship to the next level. So consider our new look a celebration of the tasty times we’ve had together, and all the delicious dishes to come. We were going to buy a ring…but onion rings just taste so much better. 2441 Broadway, Manhatt

, 2441 Broadway, New York, NY 10024, USA
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GRAMERCY TAVERN Restaurant NYC

April 29, 2014 2:28 am admin


Gramercy Tavern is a renewal of the classic American tavern offering refined, contemporary American cuisine, warm hospitality and unparalleled services in an historic landmark building.

, 42 East 20th Street, New York, NY 10003, USA
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Heartland Chop House Brewery NYC

May 1, 2014 5:33 pm admin


Matching beer and food is not too different from pairing wine with food. The basic idea is to complement or contrast the flavors in the beverage to the flavors of the dish. Since there are about as many different types of beers as there are wines, this task can prove challenging. However, if you can remember a few simple guidelines, you should have a fair amount of success: 1) Light

, 127 West 43rd Street, New York, NY 10036, USA

Atlantic Grill

January 3, 2016 1:58 pm admin


Atlantic Grill has been part of the B.R. Guest family since opening on the Upper East Side in 1998. Fifteen years later, we are still a local favorite where you can enjoy fresh seafood dishes and our signature service in polished surroundings. 49 West 64th Street at Broadway, New York, NY 10023 - Manhattan 1 212.787.4663 www.atlanticgrill.com

, 49 W 64th St, New York, NY 10023, USA
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Aureole Restaurant NYC

April 29, 2014 2:28 am admin


Aureole, New York is the flagship showcase for Charlie Palmer's unabashed, energetic signature Progressive American cuisine. Now under the culinary leadership of Executive Chef Marcus Gleadow-Ware, who learned the importance of the classics at London’s world-renowned Savoy Hotel, the kitchen turns out elegant, simple dishes with sharply focused flavors like Wagyu Beef Carpaccio with crispy shiitake, scallions, taro root, ponzu

, 135 West 42nd Street, New York, NY 10036, USA
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Petit Poulet Restaurant

May 20, 2014 2:13 pm admin


About the restaurant Opened in fall of 2012, Petit Poulet is a French Bistro & Wine Bar located near Herald Square. Petit Poulet’s charming and intimate setting features warm wood walls,mmosaic tile floors, and a classic tin ceiling in an ode to classic parisian bistros. Located in the Radisson Hotel in Herald Square, Petit Poulet offers lunch and dinner menus, mappealing to both travelers and locals alike. Some examp

52 West 33rd Street, New York, NY 10001, USA
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Osteria Laguna Restaurant

May 19, 2014 3:48 pm admin


Buon Appetito! Osteria Laguna’s menu offers contemporary sensibility and flair to the classic tastes of Northern Italy. With an emphasis on fresh, wholesome foods, the extensive menu offers the benefits of classic training and inspired innovation. From classic to cutting edge, there’s something for every appetite at Osteria Laguna: perfectly balanced pasta dishes, mouthwatering risotti, and the amazing array of piping-hot, cracker-thin piz

209 E. 42nd St. NY 10017

Parkview Lounge

January 3, 2016 2:17 pm admin


Our commitment is to provide an experience where luxury meets comfort, product meets quality and service meets kindness. Every City Nights Hospitality location is designed to be a hybrid lounge and event venue that provides a uniquely transitional, entertaining atmosphere, set to impress the most refined professionals as well as the most sophisticated late-night and weekend social celebrators. Every detail, from the venue’s lighting and interio

, Time Warner Center, New York, NY 10019, USA

Wichcraft Restaurant

March 1, 2016 11:39 am admin


Wichcraft has a restroom on the main floor and 2nd floor: both have turnaround ability known for crafting sandwiches with high-quality, fresh ingredients, ’wichcraft puts a chef’s expertise into its menu of sandwiches. ’wichcraft has been at the forefront of the farm-to-table movement with a commitment to sourcing ingredients from artisan producers & supporting local farming whenever possible. every ingredient is made from real food

, 61 W 62nd St, New York, NY 10023, USA

Per Se Restaurant

January 5, 2016 12:47 pm admin


Per Se Opened in 2004, Per Se is Thomas Keller’s acclaimed New York interpretation of The French Laundry in the Time Warner Center at Columbus Circle. Designed by Adam D. Tihany, Per Se features a serene and intimate environment with spectacular views of Central Park and Columbus Circle. The restaurant is Chef Keller’s second three-Michelin-starred property featuring his daily nine-course tasting menu and a nine-course vegetable tasting me

, 99 W 60th St, New York, NY 10023, USA

Masa Sushi Restaurant

January 6, 2016 11:57 am admin


Chef Masa's appreciation for food started at a young age, growing up working for his family’s fish market in a town of Tochigi Prefecture, Japan. From his early years of delivering fresh sashimi to neighbors on his bicycle, to prepping and grilling hundreds of fish courses to cater weddings in high school, his relationship with food has always been a way of life. 10 Columbus Circle Time Warner Center, 4th Floor New York, NY 10019 - Manhat

, Clinton Towers, W 54th St, New York, NY 10019, USA