Recently Added Listings
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City Dinner
January 2, 2016 2:04 pm
American cuisine; What’s going on? Well, we’ve been putting food at your fingertips for a while now, and we feel it’s time to take our relationship to the next level. So consider our new look a celebration of the tasty times we’ve had together, and all the delicious dishes to come. We were going to buy a ring…but onion rings just taste so much better. 2441 Broadway, Manhatt
American cuisine, Restaurants 2441 Broadway, New York, NY 10024, USA
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Masa Sushi Restaurant
January 6, 2016 11:57 am
Chef Masa's appreciation for food started at a young age, growing up working for his family’s fish market in a town of Tochigi Prefecture, Japan. From his early years of delivering fresh sashimi to neighbors on his bicycle, to prepping and grilling hundreds of fish courses to cater weddings in high school, his relationship with food has always been a way of life. 10 Columbus Circle Time Warner Center, 4th Floor New York, NY 10019 - Manhat
Jannese Sushi, Restaurants Clinton Towers, W 54th St, New York, NY 10019, USA
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Heartland Chop House Brewery NYC
May 1, 2014 5:33 pm
Matching beer and food is not too different from pairing wine with food. The basic idea is to complement or contrast the flavors in the beverage to the flavors of the dish. Since there are about as many different types of beers as there are wines, this task can prove challenging. However, if you can remember a few simple guidelines, you should have a fair amount of success: 1) Light
American cuisine, Restaurants 127 West 43rd Street, New York, NY 10036, USA
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Petit Poulet Restaurant
May 20, 2014 2:13 pm
About the restaurant Opened in fall of 2012, Petit Poulet is a French Bistro & Wine Bar located near Herald Square. Petit Poulet’s charming and intimate setting features warm wood walls,mmosaic tile floors, and a classic tin ceiling in an ode to classic parisian bistros. Located in the Radisson Hotel in Herald Square, Petit Poulet offers lunch and dinner menus, mappealing to both travelers and locals alike. Some examp
French cuisine 52 West 33rd Street, New York, NY 10001, USA
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Aureole Restaurant NYC
April 29, 2014 2:28 am
Aureole, New York is the flagship showcase for Charlie Palmer's unabashed, energetic signature Progressive American cuisine. Now under the culinary leadership of Executive Chef Marcus Gleadow-Ware, who learned the importance of the classics at London’s world-renowned Savoy Hotel, the kitchen turns out elegant, simple dishes with sharply focused flavors like Wagyu Beef Carpaccio with crispy shiitake, scallions, taro root, ponzu
American cuisine, Restaurants 135 West 42nd Street, New York, NY 10036, USA
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Peter Luger’s Restaurant
May 19, 2014 4:04 pm
When "Carl Luger's Café, Billiards and Bowling Alley" was opened in 1887, the restaurant quickly became a neighborhood favorite in predominantly German Williamsburg. Peter Luger owned the establishment, while his nephew, Carl, manned the kitchen. Luger's was not the only thing doing in the small Brooklyn neighborhood. With the opening of the Williamsburg Bridge in December of 1903, Manhattan became far more accessible and a new crowd of busin
American cuisine 178 Broadway, Brooklyn, NY 11211, USA
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CAFé BOULUD Restaurant NYC
April 29, 2014 2:28 am
Inspired by Chef Daniel Boulud’s unique twist on time-honored French cuisine prepared with fine seasonal American ingredients, Café Boulud celebrates New York’s café society with award-winning results. The restaurant’s accolades include a star in the Michelin Guide and a 3-star review in The Ne
French cuisine, Restaurants 23 East 76th Street, New York, NY 10021, USA
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Aquavit Restaurant NYC
April 29, 2014 2:28 am
Restaurant Aquavit invites you to experience exquisite seasonal Nordic cuisine in an incomparable restaurant setting, located in Park Avenue Tower at 65 East 55th
Nordic cuisine, Restaurants 75 East 55th Street, New York, NY 10022, USA