Business Listing Criteria

Each business listed herein meets or exceeds Disabled Access requirements set by the ADA and Doors Wide Open community. Meaning that each establishment has wheelchair/scooter maneuvering clearances at entryways, sufficient aisle space between fixed seats, and wheelchair accessible seating throughout.

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To Get Listed

Currently we are not charging business listing fees. So as long as your establishment meets the requirements mentioned to the left you qualify for a free listing. We are in the process of finalizing memberships, listing packages and offering a 90-day free trial.

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Signing Up

Simply click Support and submit a ticket (subject: Business Listing) include the following info:

. Business name & address

. Web site address

. Email address

. Contact name & phone number (best time to call)

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Recently Added Listings

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Applebee's Restaurant NYC

April 29, 2014 2:28 am admin


Applebee's is the largest casual dining chain in the world with annual sales of $4.7 billion. Already a staple of the casual dining market, Applebee's is pursuing expansion opportunities and looking for individuals and/or firms with a serious interest in developing our successful brand internationally. 117th St. at East River Plaza 509 E. 117th St. NY 10035 646-896-2700 www.applebees.com

, 511 East 117th Street, New York, NY 10035, USA

Harlem Tavern Restaurant

January 8, 2016 12:07 pm admin


Harlem Tavern is New York City’s premiere restaurant and beer garden.  An uptown neighborhood bar and grill, Harlem Tavern is located on 116th St and Frederick Douglass Blvd just blocks from historic Central Park.  Harlem Tavern offers an ideal space for all dining experiences.  Its family friendly environment has something for everyone: cutting edge cocktails, a large craft beer selection and a menu designed to suit all tastes. 2153 Fred

, 2153 Frederick Douglass Blvd, New York, NY 10026, USA
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Aureole Restaurant NYC

April 29, 2014 2:28 am admin


Aureole, New York is the flagship showcase for Charlie Palmer's unabashed, energetic signature Progressive American cuisine. Now under the culinary leadership of Executive Chef Marcus Gleadow-Ware, who learned the importance of the classics at London’s world-renowned Savoy Hotel, the kitchen turns out elegant, simple dishes with sharply focused flavors like Wagyu Beef Carpaccio with crispy shiitake, scallions, taro root, ponzu

, 135 West 42nd Street, New York, NY 10036, USA
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CAFé BOULUD Restaurant NYC

April 29, 2014 2:28 am admin


Inspired by Chef Daniel Boulud’s unique twist on time-honored French cuisine prepared with fine seasonal American ingredients, Café Boulud celebrates New York’s café society with award-winning results. The restaurant’s accolades include a star in the Michelin Guide and a 3-star review in The Ne

, 23 East 76th Street, New York, NY 10021, USA
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GRAMERCY TAVERN Restaurant NYC

April 29, 2014 2:28 am admin


Gramercy Tavern is a renewal of the classic American tavern offering refined, contemporary American cuisine, warm hospitality and unparalleled services in an historic landmark building.

, 42 East 20th Street, New York, NY 10003, USA
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Heartland Chop House Brewery NYC

May 1, 2014 5:33 pm admin


Matching beer and food is not too different from pairing wine with food. The basic idea is to complement or contrast the flavors in the beverage to the flavors of the dish. Since there are about as many different types of beers as there are wines, this task can prove challenging. However, if you can remember a few simple guidelines, you should have a fair amount of success: 1) Light

, 127 West 43rd Street, New York, NY 10036, USA
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SIP SAK Restaurant NYC

April 29, 2014 12:55 pm admin


Turkish cuisine is one of the best cuisines in the world, says Orhan Yegen, New York City's perenially accoladed vizier of Turkish cuisine. Born in Istanbul, Orhan came to New York in 1977 and quickly emerged as a restauranteur of distinction. Diligently crafting his skills into a unique style, he opened his first restaurant, Cafe New York New York, in Hoboken, New Jersey, in 1984, and the Turkish Kitchen, in Weehawken, in 1991. Developing a l

, 928 2nd Avenue, New York, NY 10022, USA

Masa Sushi Restaurant

January 6, 2016 11:57 am admin


Chef Masa's appreciation for food started at a young age, growing up working for his family’s fish market in a town of Tochigi Prefecture, Japan. From his early years of delivering fresh sashimi to neighbors on his bicycle, to prepping and grilling hundreds of fish courses to cater weddings in high school, his relationship with food has always been a way of life. 10 Columbus Circle Time Warner Center, 4th Floor New York, NY 10019 - Manhat

, Clinton Towers, W 54th St, New York, NY 10019, USA